Dinner

This turkey chili packs over 30 grams of protein per bowl without relying on protein powder or anything gimmicky — just lean ground turkey, two kinds of…

Skip the takeout line — this homemade chicken shawarma bowl delivers all the warm-spiced, garlicky flavor of your favorite Mediterranean spot in about 30…

A roast chicken or a rotisserie bird from the store rarely gets finished in one sitting, and that leftover meat is one of the most versatile things you can…

Cooking for one comes with its own math problem — most recipes assume a family of four, and by the time you’ve halved the ingredients (or eaten the same…

By Emma Hartley, Food EditorReviewed & updated August 2026 Takeout orange chicken is deep-fried and drowning in a sugary sauce

Everything you love about a crispy egg roll — the savory pork, the crunchy cabbage, the salty-sweet soy sauce — without the wrapper, the deep fryer, or the…

By Emma Hartley, Food EditorReviewed & updated August 2026 ↓ Jump to Recipe Bistek is one of the Philippines' most-loved

Kimchi fried rice is the kind of dinner that comes together almost entirely from things already sitting in your fridge — day-old rice, a jar of kimchi, an…

By Emma Hartley, Food EditorReviewed & updated August 2026 ↓ Jump to Recipe Dumpling lasagna swaps traditional pasta sheets for

Birria tacos took over social media for good reason — crispy, cheese-crusted tortillas wrapped around deeply seasoned, fall-apart beef, served with a rich…