Berry Mojito Mocktail

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This berry mojito mocktail is the life of the party — no alcohol required. Muddled fresh berries and mint meet zingy lime and bubbly soda for a drink that's fizzy, fruity, and impossibly refreshing. It's gorgeous enough for a celebration and easy enough for a random Tuesday when you want something special in your glass.

Everyone at the table can enjoy it, and it's endlessly adaptable to whatever berries are in season.

A berry mojito mocktail with muddled berries, mint, and lime

Why you'll love this recipe

  • Family-friendly. A festive drink everyone can enjoy.
  • Refreshing. Mint, lime, and bubbles — pure refreshment.
  • Beautiful. The muddled berries make it stunning.

Tips for the best results

Muddle the mint gently — press to release the oils, but don't shred it, or the drink turns bitter. Use a flavored sparkling water or lemon-lime soda for the fizz, and add it last so it stays bubbly. Plenty of ice keeps everything crisp and cold.

Recipe

Berry Mojito Mocktail

A fizzy, fruity non-alcoholic mojito with muddled berries, mint, and lime.

Prep
10 min
Cook
PT0M
Total
10 min
Serves
2 servings
Cuisine
Cuban-inspired
Rate this recipe:
☆☆☆☆☆

Ingredients

  • 1/2 cup mixed berries (raspberries, blueberries, strawberries)
  • 10 fresh mint leaves
  • 2 tbsp lime juice
  • 1-2 tbsp simple syrup or honey
  • 1 cup sparkling water or lemon-lime soda
  • Ice
  • Lime wedges and extra berries to garnish

Instructions

  1. Step 1. Divide the berries and mint leaves between two glasses.
  2. Step 2. Add the lime juice and simple syrup, and gently muddle to release the juices and mint oils.
  3. Step 3. Fill the glasses with ice.
  4. Step 4. Top with sparkling water or soda and stir gently.
  5. Step 5. Garnish with lime wedges, extra berries, and a sprig of mint.
Nutrition (per serving): calories 80 kcal · protein 0 g · carbs 20 g · fat 0 g

Nutrition is an estimate and provided for convenience only.

Make it your own

Swap in any berries or stone fruit, add cucumber slices for a spa-like twist, or use coconut water for the liquid. For an adult version, a splash of white rum turns it into a classic berry mojito.

Frequently asked questions

Can I make a pitcher? Yes — muddle the berries and mint in the bottom of a pitcher, scale everything up, and add the bubbles just before serving.

What can I use instead of simple syrup? Honey, agave, or a flavored syrup all work. Adjust to how sweet your soda is.

How do I keep it from going flat? Add the sparkling element last and serve right away over plenty of ice.


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